Chicken & Stuffing Casserole

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2 c. shredded cooked chicken

6 oz. box chicken flavored stuffing mix

1/2 c. finely chopped onion

14.5 oz. can french style green beans, drained

10.5 oz. can cream of chicken soup

1 1/2 c. chicken broth

1/4 tsp. pepper

1/2 c. shredded cheddar cheese


1. In a greased 2-quart baking dish add the chicken, stuffing, onion and green beans and toss together. Mix together the soup, broth and pepper and pour over the dish.

2. Cover with tinfoil and bake in a 400-degree oven for 35 minutes. Uncover, gently stir the mixture and top with the cheese, return (uncovered) to the oven for 10 more minutes.

Bon Appetit!

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