Banana Bread Overnight Oats

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1 cup oats

1.5 cup rice / almond milk

½ banana, mashed

½ banana, mashed (for topping)

1 tbsp. chia seeds

2 tbsp. plain Greek yoghurt

1 tsp maple syrup (optional)

½ tsp vanilla extract


cinnamon, crushed pecans, touch of maple syrup


1. Mash ½ a banana in a medium sized bowl and then add the remaining ingredients. Mix well and then place in the fridge overnight.

2. In the morning divide between 2 jars and then top with banana slices, crushed pecans and sprinkle of cinnamon.

3. If feeling extra special add drizzle of maple syrup!

Bon Appetit!

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