Homemade Granola

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5 cups old-fashioned oats

1 cup brown sugar

1 cup flaked coconut

1 cup wheat germ

1 tablespoon ground cinnamon

1 teaspoon ground nutmeg

1/2 cup water

1/2 cup vegetable oil

1 tablespoon vanilla extract

1/2 cup raisins

1/2 cup sliced almonds


1. Preheat oven to 325 degrees F (165 degrees C).

2. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet.

3. Bake in preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through the granola.

Bon Appetit!

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