25 g. of your favorite protein powder
1 whole egg
1 egg white
50 g. Greek yogurt
optional: 5 g. raw cocoa, fresh fruits, stevia
1. Preheat the oven to 180C/350F. Combine all ingredients in a bowl and mix them until combined, no big lumps. Pour waffle batter into the silicone mould. Make sure to fill all corner.
2. Bake 12-15 minutes until the waffles look golden brown. Take out of the oven and flip the mould. The waffles should come out easily. Serve with your favorite toppings and enjoy.