Low Carb Cream Cheese Pancakes

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Ingredients:

2 oz. Cream Cheese

2 eggs

1 packet Stevia or any sweetener

1/2 tsp cinnamon

Directions:

1. Put all ingredients in blender. Blend till smooth. Let sit for the bubbles to calm.

2. Heat and Grease pan. This recipe will make 4 pancakes. Pour 1/4 of the mixture in pan. Cook for 2 minutes until golden, flip and cook for 1 more minute. Serve with sugar free syrup and fresh berries.

Bon Appetit!

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