Ingredients:

6oz self-raising flour

6oz butter/margarine

3 eggs

6oz sugar

Directions:

1. Crack eggs into a bowl one at a time at flour, sugar, butter/margarine and mix until smooth paste empty the contents of the bowl into a cake tin pre-heat oven to 200c/gas mark 5 30-45mins pre-heat oven 10-15 mins before putting cake in.

Bon Appetit!