Cream-style Corn Bread

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Ingredients:

1 box Jiffy Cornbread Mix

2 eggs

1 c cream-style corn

1 c sour cream

Directions:

1. Preheat oven to 400 degrees.

2. In a medium bowl, combine all ingredients. Mix well. Pour mixture into a 1-1/2 quart baking dish sprayed with cooking spray.

3. Bake 30-40 minutes.

Bon Appetit!

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