Hazelnut (Nutella) Crescent Rolls

Get it on Google Play

Get it on Google Play


1 tube (8oz) refrigerated crescent rolls

1/2 c Nutella spread, room temp.

1/3 c chocolate covered toffee bits

confectioners sugar (powdered)


1. Unroll crescent roll dough; separate into triangles.

2. Spread each with 1 tbs Nutella spread; sprinkle with toffee bits.

3. Roll up from the wide end and place pointed side down 2 in. apart on greased baking sheets. Curve ends to form crescents.

4. Bake at 350 degrees for 11-13 minutes or until lightly browned. Dust with powdered sugar.

Bon Appetit!

Go To Top