Raspberry & Oats Breakfast/ Snack Balls

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Ingredients:

1 cup (110 g) rolled oats

1/2 cup (56 g) cups almond flour

1/3 cup (28 g) unsweetened desiccated coconut

1/2 cup (134 g) defrosted and crushed frozen raspberries

1 tbsp (10 g) melted coconut oil

Directions:

1. Put all the ingredients into a mixing bowl and mix until combined. Roll into balls.

Bon Appetit!

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