2 ripe avocados, pitted & peeled
1 ripe banana, medium-large
2 tablespoon + 1 teaspoon of cocoa powder
1.5 tablespoons of honey
¾ cup of milk (or non-dairy substitute)
½ teaspoon of vanilla
1. Put all ingredients into a food processor or blender. Mix until smooth.
2. Scrape sides and mix again if need be. Pour mixture into popsicle molds
3. Freeze until solid (approximately 4 hours).