4 chicken breast
about 1.5 pounds of cubed red potatoes
fresh or frozen green beans, about 14 oz.
1 pkt. of Italian dressing seasoning
1 stick of butter, cubed
1. Lay chicken down the middle of a 9×13 baking dish. Lay potatoes and green beans alongside of the chicken.
2. Season with salt and pepper (optional). Sprinkle Italian seasoning over everything and top with cubes of butter. Cover with foil and bake at 350 for 1 hour.