Ingredients:

1 lb sweet cherry tomatoes

1/2 english cucumber, peeled and chopped

1 yellow bell pepper, chopped

1 garlic clove, chopped

1 fresno chili, chopped

1/2 small onion, chopped

1/2 teaspoon dried oregano

3 tablespoon white balsamic vinegar

2 teaspoons sriracha sauce

salt & pepper

Directions:

1. Place all ingredients in blender and mix on high speed until pureed.

2. Chill in refrigerator for a couple hours.

Bon Appetit!